The dairy sheep industry is an important but lacking part of the small ruminant industry. For a
sheep breeding program, in addition to wool and meat use, sheep milk can also be …

Meat eating quality with a healthy composition hinges on intramuscular fat (IMF), fat melting
point (FMP), tenderness, juiciness, flavour and omega-3 long-chain polyunsaturated fatty …

The term conjugated linoleic acid (CLA) refers to a mixture of positional and geometric
isomers of linoleic acid with a conjugated double-bond system; milk fat can contain over 20 …

Background Water buffalo is one of the most important livestock species in the world. Two
types of water buffalo exist: river buffalo (Bubalus bubalis bubalis) and swamp buffalo …

Buffalo and cow milk have a very different composition in terms of fat, protein, and total
solids. For a better knowledge of such a difference, the milk metabolic profiles and …

In this study, single nucleotide polymorphisms (SNPs) in the ANXA9 (annexin 9), FASN (fatty
acid synthase) and SCD1 (stearoyl-CoA desaturase 1) genes were analyzed as factors …

The objective of this study was to determine the optimum level of condensed tannins (CTs),
delivered as Acacia mearnsii extract, for inclusion in the diet of goats for enhancing growth …

Simple Summary Riverine buffalo are a vital component of the agricultural economy in
Bangladesh, contributing significantly to milk production and the livelihoods of many …

This study investigated the effects of supplementing lamb diets with plant bioactive
compounds α-tocopherol, tannin and the association of both on lamb growth, blood and …

The objective of this study was to investigate the effects of Allium mongolicum Regel (AM)
and AM extracts on the growth performance, carcass parameters and meat quality of sheep …