Obesity is a chronic metabolic disease caused by multiple factors and is considered to be a
risk factor for type 2 diabetes, cardiovascular disease, hypertension, stroke and various …

Aim: Saponinshave been reported to demonstrate glucose lowering potentials in diabetic
conditions. This study was aimed at investigating the effect of Vernonioside E (VE), a …

The study aimed to investigate how the solvent extract of Buchholzia coriacea (BCE), a
widely known hypolipidemic agent, could contribute to hyperlipidemia treatment and identify …

Tetracarpidium conophorum nuts are nutrient‐dense Nigerian snacks associated with
weight regulation. This study explores the nuts' impact on adipose tissue gene expression …

Ethnopharmacological relevance The seed of the African walnut, Plukenetia conophora
Mull.-Arg is well-known for its nutritional and medicinal values. The seed oil is widely used in …

Environmental factors, genetic factors, and metabolic factors all have a role in the
development of obesity, which is a complex worldwide health challenge. Furthermore, the …

Oral antidiabetic agents including the peroxisome proliferator-activated receptor gamma
(PPARγ) agonists are available for the clinical management of diabetes mellitus (DM) but …

Aims African walnuts were previously shown to modulate hepatic lipid bio-accumulation in
obesity. Herein, we investigated the impact of the nuts on fat accumulation in adipose and …

Objective Insulin resistance is a key feature of, type 2 diabetes mellitus (T2DM), and it has
been linked to an environmental pollutant bisphenol-A (BPA). Gastrodin, a derivative of …

Background Due to the widespread unorthodox use of nuts to improve cardiovascular
health, this clinical trial was carried out to evaluate the efficacy of walnut as an adjuvant …