Harmful algal blooms (HABs) and their toxins are a significant and continuing threat to
aquatic life in freshwater, estuarine, and coastal water ecosystems. Scientific understanding …

Cyanobacteria and aquatic insects are major components of food webs in freshwater
ecosystems. However, the functional relationship between cyanobacteria and aquatic …

Toxic cyanobacteria in freshwater bodies constitute a major threat to public health and
aquatic ecosystems [1]. Cyanobacterial blooms are increasing in frequency, magnitude and …

Harmful algal blooms events have been reported worldwide and during the last decades are
occurred with increasing frequency and intensity due to the climate change and the high …

Cyanobacteria are aquatic microorganisms of high interest for research due to the
production of secondary metabolites, among which the most popular are cyanotoxins …

Blooms of Microcystis are common in fish ponds in Bangladesh which vary distinctly with
season to season. A study on the seasonal changes of Microcystis and Anabaena was …

Water bodies that are laden with rich nutrient sources are considered to be a medium for the
profuse growth of algae and blooms. They induce the production of harmful metabolites …

Cyanobacterial blooms in aquatic ecosystems can result in the accumulation of cyanotoxins
in other organisms. Fish can potentially accumulate large amounts of cyanotoxins through …

Harmful cyanobacterial blooms produce cyanotoxins which can adversely affect humans
and animals. Without proper monitoring and detection programs, tragedies such as the loss …

This study aimed to investigate the effect of different combinations of temperature and time of
sous-vide (SV) on the quality of crayfish (Procambarus clarkii) meat. The changes in quality …