[HTML][HTML] Contaminants in the cow's milk we consume? Pasteurization and other technologies in the elimination of contaminants

MB Calahorrano-Moreno, JJ Ordoñez-Bailon… - …, 2022 - ncbi.nlm.nih.gov
Cow's milk is currently the most consumed product worldwide. However, due to various
direct and indirect contamination sources, different chemical and microbiological …

Pesticide residues in milk and dairy products: An overview of processing degradation and trends in mitigating approaches

MF Schopf, MD Pierezan, R Rocha… - Critical Reviews in …, 2023 - Taylor & Francis
Milk and dairy products present considerable socioeconomic importance but are also a
regular pesticide residue contamination source, which is considered a worldwide public …

Heavy metal and pesticide levels in dairy products: Evaluation of human health risk

V Năstăsescu, M Mititelu, M Goumenou… - Food and Chemical …, 2020 - Elsevier
Cattle milk's health benefits can be compromised by the presence of contaminants. The
levels of cadmium, copper, lead and zinc, and residues of dichlorodiphenyldichloroethylene …

Green Synthesis of Flower-Shaped Copper Oxide and Nickel Oxide Nanoparticles via Capparis decidua Leaf Extract for Synergic Adsorption-Photocatalytic …

A Iqbal, AU Haq, GA Cerrón-Calle, SAR Naqvi… - Catalysts, 2021 - mdpi.com
Green manufacturing of catalysts enables sustainable advanced oxidation processes and
water treatment processes for removing trace contaminants such as pesticides. An …

Quantification techniques for important environmental contaminants in milk and dairy products

N Raza, KH Kim - TrAC Trends in Analytical Chemistry, 2018 - Elsevier
The growing demands of milk and milk products necessitated the use of various kinds of
chemicals including antibiotics, urea, and hormones. Although they are essential in the bulk …

Pesticides and polychlorinated biphenyls in milk and dairy products in Croatia: A health risk assessment

M Đokić, T Nekić, I Varenina, I Varga… - Foods, 2024 - mdpi.com
The aim of this study was to evaluate contamination levels and the frequency of detection of
organochlorine (OCPs) and organophosphate pesticides (OPPs), pyrethroids, carbamates …

Pesticides residue in milk and milk products: Mini review

S Akhtar, K Ahad - Pakistan Journal of Analytical & Environmental …, 2017 - test.pjaec.pk
Livestock is an important sub-sector of agriculture that plays a key role in economy of a
country by contributing to GDP (Gross Domestic Product) and in total export. Pakistan is the …

[HTML][HTML] Detection of 11 carbamate pesticide residues in raw and pasteurized camel milk samples using liquid chromatography tandem mass spectrometry: Method …

R Morsi, K Ghoudi, MM Ayyash, X Jiang… - Journal of Dairy …, 2024 - Elsevier
This study aimed to use ultra-high-performance liquid chromatography coupled to a triple-
quadrupole mass spectrometer to detect 11 carbamate pesticide residues in raw and …

Analysis of contaminated milk with organochlorine pesticide residues using gas chromatography

Z Ishaq, MA Nawaz - International journal of food properties, 2018 - Taylor & Francis
Milk and milk products are considered to have tremendous nutritional values as they contain
a good proportion of protein, fats, and important minerals. However, the nutritional value of …

Spatial trends and human health risks of organochlorinated pesticides from bovine milk; a case study from a developing country, Pakistan

S Sana, A Qadir, M Mumtaz, NP Evans, SR Ahmad - Chemosphere, 2021 - Elsevier
Bovine milk is a nutritious food commodity extensively produced and consumed in Punjab,
Pakistan. This study assesses the concentration profile of organochlorine pesticides (OCP; …