Genome editing technology has rapidly evolved to knock-out genes, create targeted genetic
variation, install precise insertion/deletion and single nucleotide changes, and perform large …

The ability to efficiently inactivate or replace genes in model organisms allowed a rapid
expansion of our understanding of many of the genetic, biochemical, molecular and cellular …

Several plant pathogens severely affect crop yield and quality, thereby threatening global
food security. In order to cope with this challenge, genetic improvement of plant disease …

Diseases severely affect crop yield and quality, thereby threatening global food security.
Genetic improvement of plant disease resistance is essential for sustainable agriculture …

Plant viruses infect many economically important crops, including wheat, cotton, maize,
cassava, and other vegetables. These viruses pose a serious threat to agriculture …

Plant diseases caused by invading plant viruses pose serious threats to agricultural
production in the world, and the antiviral engineering initiated by molecular biotechnology …

Viral diseases severely affect crop yield and quality, thereby threatening global food
security. Genetic improvement of plant virus resistance is essential for sustainable …

Plants and microbes are co-evolved and interact with each other in nature. Plant-associated
microbes, often referred to as plant microbiota, are an integral part of plant life. Depending …

Modern genome editing (GE) techniques, which include clustered regularly interspaced
short palindromic repeat (CRISPR)/CRISPR-associated protein 9 (CRISPR/Cas9) system …

Clustered, regularly interspaced short palindromic repeats/CRISPR-associated proteins
(CRISPR/Cas) based genome editing technology has been developed from the adaptive …