Rice is the world's most important food crop, providing the daily calorie intake for more than
half of the world's population. Rice breeding has always been preoccupied with maximizing …

Background The increasing temperatures due to climate change around the world poses a
serious threat to sustainable crop production. The growing adverse effects of heat stress are …

A study was conducted to evaluate the genetic diversity and relationships among sixty rice
genotypes by assessing eleven morphological yield traits using principal component …

Rice is the principal cash crop of Pakistan, however, its yield is severely affected by salinity.
In arid and coastal areas of rice cultivation, salinity is one of the major factors that affect its …

Soil salinity is considered as one of the major threats to rice production in coastal region of
Bangladesh and rice plants are prone to salt stress at seedling stage. Therefore, this study …

This study aimed to screen 25 rice genotypes (Oryza sativa L.) for better tolerance against
salinity stress at seedling stage and to identify the marNers that could be effectively used for …

Rice grain protein content had many unique activities like hypo-allergenic, anticancer
properties etc. helps in nourishing protein energy malnutrition. The knowledge on the …

Forty-two Myanmar local rice genotypes were evaluated to estimate the magnitude of
genetic variability and relationship of some agronomic traits. Randomized Complete Block …

In the case of growing area, production, and consumption, rice occupies the top number as a
major cereal crop in Nepal. The contribution of rice to Nepal's economy is so beneficial and …

The generation of high-yielding rice mutants and their assessment under salt stress offers a
great possibility to isolate salt tolerant line (s) with desired trait of interest. Two separate …