Salinity impedes soil and crop productivity in over 900 million ha of arable lands worldwide
due to the excessive accumulation of salt (NaCl). To utilize saline soils in agriculture …

Main conclusion There is a need to integrate conceptual framework based on the current
understanding of salt stress responses with different approaches for manipulating and …

In the era of climate change, decreased precipitation and increased evapo-transpiration
hamper s the yield of several cereal crops along with the soil salinity and poor ground water …

Yellow horn (Xanthoceras sorbifolia) is an oil-rich woody plant cultivated for bio-energy
production in China. Soil saline-alkalization is a prominent agricultural-related …

Pearl millet is a staple food for more than 90 million people residing in highly vulnerable hot
arid and semi–arid regions of Africa and Asia. These regions are more prone to detrimental …

Introduction In China, alfalfa (Medicago sativa L.) is often grown on marginal land with poor
soil fertility and suboptimal climate conditions. Soil salt stress is one of the most limiting …

Physiological and biochemical changes in response to deficit irrigation (drought stress) were
studied at three moisture regimes based on available soil moisture (ASM) and four …

A field experiment was conducted to investigate the effect of water stress on early and mid-
late categories of Co-canes, ie,[Co 98014, Co 0118, Co 0238, Co 07023, Co 15023 (early) …

An experiment was planned to explore variability of durum wheat toward salinity stress in
randomised block design with two tolerant and one sensitive check under three different …

Simple Summary Globally, soil salinity, which refers to salt-affected soils, is increasing due
to various environmental factors and human activities. Soil salinity poses one of the most …