The mushrooms have contributed to the development of active ingredients of fundamental
importance in the field of pharmaceutical chemistry as well as of important tools in human …

Mushrooms constitute an integral part of the normal human diet and in recent times, the
amounts of consumption have been raised greatly, which includes variety of species. The …

The field of biotechnology presents us with a great chance to use many organisms, such as
mushrooms, to find suitable solutions for issues that include the accumulation of agro …

Antioxidant properties of mushroom extracts sequentially isolated by cyclohexane,
dichloromethane, methanol, and water from Phaeolus schweinitzii, Inonotus hispidus …

Background For a long time mushrooms have been playing an important role in several
aspects of the human activity. Recently edible mushrooms are used extensively in cooking …

Nowadays, climate change is not the only threat facing our planet. There are also other
types of pollution such as waste that poisons soils and water and kills plants, harming …

One strategy to manage resistant pathogens and develop potential anticancer drugs is the
search for new, promising, and cost-effective medicinal benefits in the field of bioactive …

Comparative studies of functional properties among closely related mushroom species,
supported by molecular identification, standard cultivation and extraction protocols, are not …

Edible mushrooms are natural sources for numerous bioactive properties which can protect
human body from oxidative damages, hypertension, abnormal cell growth etc., The present …

Pleurotus ostreatus is an edible mushroom that also has high medicinal values. In this study,
P. ostreatus was tested for its ability to inhibit the growth of fungi and bacteria. The freeze …