Growing demands stimulate the intensification of production and create the need for
practices that are both economically viable and environmentally sustainable. As European …

A variety of microorganisms including bacteria, yeasts, and fungi are constituents of
probiotics, quintessential as a part of human health as they produce a variety of molecules …

The use of probiotics, prebiotics and synbiotics provides better growth rates, improves the
innate immune system and protection against several bacterial pathogens. The species …

Intestinal microbiota is key for many host functions, such as digestion, nutrient metabolism,
disease resistance, and immune function. With the growth of the aquaculture industry, there …

Preventive health care by dietary manipulation has been regarded as a sustainable
approach in modern aquaculture. This strategy is substantiated by remarkable evidence that …

Immune stimulators are essential to the development of the aquaculture industry.
Cinnamaldehyde (CA) and Bacillus spp. are promising immunostimulatory feed additives, as …

The gut microbiota of fish plays an important role in mediating and stimulating host
gastrointestinal (GI) development, aiding digestive function, maintaining mucosal tolerance …

The potential of a novel class of prebiotics, arabinoxylan oligosaccharides (AXOS), was
investigated on growth performance and gut microbiota of juvenile Acipenser baerii. Two …

Traditionally fermented fish and meat products are known for their probiotic values. An
approach was made for the very first time to isolate and characterize novel indigenous …

The intestinal microbiota play an important role in the maintenance of the fish health. In this
study, 150 Oreochromis niloticus were divided into five groups (G1–G5) and were subjected …