Cancer cachexia (CC) is a multifactorial syndrome in patients with advanced cancer
characterized by weight loss via skeletal-muscle and adipose-tissue atrophy, catabolic …

Various reports show the beneficial effect of naringenin on the development of cancer. We
hypothesized that naringenin suppresses cancer cells by activating intrinsic and extrinsic …

This study aimed to evaluate the physicochemical, structural and functional properties of
soluble dietary fiber extracted from citrus peels (Citrus unshiu) by ultrasound-assisted …

Grapefruit (Citrus paradisi) peel (GP) is rich in flavonoids and phenolics which have several
proven pharmacological effects. However, their chemical instability towards oxygen, light …

The aim of this study is to probe a new function of astaxanthin (AST) from Haematococcus
pluvialis on chemotherapeutic drug induced liver injury in mice. Doxorubicin-induced liver …

The enormous library of natural products and herbal medicine prescriptions presents
endless research avenues. However, the lack of research evidence and trials on cancer …

The novel folate conjugated Thermo/pH-responsive magnetic nanoparticles (folate-poly-
MNPs) have been developed as a potential nanocarrier for improving site-specific drug …

Cancer cachexia is highly prevalent in patients with progressive cancer and is characterized
by decreased food consumption, and body weight. Japanese herbal medicine Ninjinyoeito …

We explored the effect of Ninjinyoeito (NYT) on cisplatin-induced anorexia, which reduces
cancer patient survival. Both gastrointestinal motility and plasma concentrations of …

Chronic inflammation is linked to the development of numerous diseases and is
accompanied by increased cytokine secretion. Macrophages provide a first line of defense …