The pressure–temperature phase diagram of various biomolecules is reviewed. Special
attention is focused on the elliptic phase diagram of proteins. The phenomenological …

An overview of the application of Fourier transform infrared spectroscopy for the analysis of
the structure of proteins and protein–ligand recognition is given. The principle of the …

Three methods were used to prepare the cell-bound exopolysaccharides (c-EPS) of
Lactobacillus plantarum 70810, and the maximum yield (64.17 mg/mL) was obtained by …

The covalent bonding process was applied to immobilize horseradish peroxidase (HRP)
onto a functionalized reduced graphene oxide with size of 60 nm through glutaraldehyde as …

Background Iron magnetic nanoparticles have attracted much attention. They have been
used in enzyme immobilization because of their properties such as product is easily …

Infrared spectral frequencies of amide vibrational modes are sensitive to secondary
structure. In this work, evidence is presented that accessibility to water additionally affects …

We studied the cold unfolding of myoglobin with Fourier transform infrared spectroscopy and
compared it with pressure and heat unfolding. Because protein aggregation is a …

Enzyme structural dynamics play a pivotal role in substrate binding and biological function,
but the influence of substrate binding on enzyme dynamics has not been examined on fast …

Infrared absorption spectra for liquid and ice H2O and D2O and for protonated and
deuterated glycerol/water glasses are compared in the spectral range of 1000− 4000 cm-1 …

Many studies have been presented Y-doped SrTiO 3 as a potential alternative material for
electrical, electrochemical and chemical applications due to its mixed (ionic and electronic) …