Meta-analysis of flavonoids use into beef and dairy cattle diet: Performance, antioxidant status, ruminal fermentation, meat quality, and milk composition
JF Orzuna-Orzuna, G Dorantes-Iturbide… - Frontiers in Veterinary …, 2023 - frontiersin.org
The objective of this study was to evaluate the effects of dietary supplementation with
flavonoids (FLAs) on animal performance, diet digestibility, antioxidant status in blood …
flavonoids (FLAs) on animal performance, diet digestibility, antioxidant status in blood …
Dietary flavonoids as modulators of lipid metabolism in poultry
Flavonoids, naturally-occurring compounds with multiple phenolic structures, are the most
widely distributed phytochemicals in the plant kingdom, and are mainly found in vegetables …
widely distributed phytochemicals in the plant kingdom, and are mainly found in vegetables …
Multi-Omics Analysis to Understand the Effects of Dietary Proanthocyanidins on Antioxidant Capacity, Muscle Nutrients, Lipid Metabolism, and Intestinal Microbiota in …
R Jia, Y Hou, W Feng, M Nomingerel, B Li, J Zhu - Antioxidants, 2023 - mdpi.com
Proanthocyanidins (Pros), a natural polyphenolic compound found in grape seed and other
plants, have received significant attention as additives in animal feed. However, the specific …
plants, have received significant attention as additives in animal feed. However, the specific …
Hesperidin and naringin improve broiler meat fatty acid profile and modulate the expression of genes involved in fatty acid β-oxidation and antioxidant defense in a …
The beneficial properties of the flavanones hesperidin and naringin as feed additives in
poultry have lately been under investigation. In broilers, both flavanones have been shown …
poultry have lately been under investigation. In broilers, both flavanones have been shown …
Effect of sodium selenite, selenium yeast, and bacterial enriched protein on chicken egg yolk color, antioxidant profiles, and oxidative stability
AI Muhammad, DAA Mohamed, LT Chwen, H Akit… - Foods, 2021 - mdpi.com
The chicken egg is one of nature's flawlessly preserved biological products, recognized as
an excellent source of nutrients for humans. Selenium (Se) is an essential micro-element …
an excellent source of nutrients for humans. Selenium (Se) is an essential micro-element …
Α novel method for the efficient simultaneous quantification of 67 phytoestrogens in plants and foodstuffs
ED Myrtsi, SD Koulocheri, SA Haroutounian - Food Bioscience, 2023 - Elsevier
The significant beneficial effects of phytoestrogens on human and animal health have
emerged the necessity to develop a sensitive, accurate and rapid method for their efficient …
emerged the necessity to develop a sensitive, accurate and rapid method for their efficient …
Feeding dihydroquercetin and vitamin E to broiler chickens reared at standard and high ambient temperatures
VR Pirgozliev, SC Mansbridge… - Archives of animal …, 2020 - Taylor & Francis
ABSTRACT<? A3B2 tlsb-0.02 w?><? A3B2 twb 0.25 w?> The use of natural antioxidants, in
particular polyphenols such as dihydroquercetin (DHQ), in animal nutrition has recently …
particular polyphenols such as dihydroquercetin (DHQ), in animal nutrition has recently …
Impact of liposomal hesperetin in broilers: prospects for improving performance, antioxidant potential, immunity, and resistance against Listeria monocytogenes
MI Abd El-Hamid, RMS El-Malt, SI Khater… - Avian …, 2025 - Taylor & Francis
Liposomal encapsulated phytogenics, such as liposomal hesperetin, are considered novel
substitutes for antibiotics in the broiler industry owing to their improved nutritional and …
substitutes for antibiotics in the broiler industry owing to their improved nutritional and …
Effects of rutin on laying performance, egg quality, serum biochemistry, antioxidant capacity and immunity in laying hens fed a diet containing stored soybean meal
H Li, R Jin, Y Gu, M Du, Y Zhou - Italian Journal of Animal Science, 2023 - Taylor & Francis
This study aimed to investigate the effects of rutin on laying performance, egg quality, serum
biochemical parameters, serum immunoglobulin, and antioxidant status in laying hens fed a …
biochemical parameters, serum immunoglobulin, and antioxidant status in laying hens fed a …
Flavonoid antioxidants in chicken meat production: Potential application and future trends
F Rafiei, F Khajali - World's Poultry Science Journal, 2021 - Taylor & Francis
Meat-type chickens (broilers) are highly prone to oxidative stress because of genetic
selection for their growth rate and because of the environmental conditions in which they are …
selection for their growth rate and because of the environmental conditions in which they are …