Emulsions are multiscale and thermodynamically unstable systems which will undergo
various unstable processes over time. The behavior of emulsifier molecules at the oil-water …

Pickering emulsions stabilized by solid particles have gained much attention, which afford
high stability, low toxicity, controllable rheological properties and stimuli-responsive …

In this work, the polysaccharide from Panax Notoginseng (SPNP), a traditional herb in
China, was used as an outstanding Pickering stabilizer to fabricate Pickering emulsions. The …

The spontaneous self-organization of naturally-occurring polysaccharide particles into a
thick and robust gel network at interface in Pickering emulsion is challenging. Inspired by the …

We reported the dual-responsive Pickering emulsion systems with a reversible transition
between the oil-in-water emulsified form and separated oil/water phase. The Pickering …

The morphology of coatings created by electrostatic deposition can be generally divided into
three categories: wire mats, particles, and films. At intermediate regimes, there should exist …

Uniaxial nematic liquid crystals whose molecular orientation is subjected to tangential
anchoring on a curved surface offer a non trivial interplay between the geometry and the …

Purpose Many exopolysaccharides (EPS) have significant emulsifying activity. Some EPS
produced by the marine bacterial strain FYS have stronger emulsifying activity in the form of …

Hypothesis Effective interactions of thermoresponsive microgels are known to be influenced
by their volume phase transition. These soft colloids behave as repulsive spheres in the …

In the present work, primary water-in-oil (W/O) emulsion consisting blended surfactant and
nanoparticle is used for the improvement of ELM stability for zinc extraction. The …