CA Ariwaodo, OF Olaniyan - Food Chemistry Advances, 2024 - Elsevier
Fruit waste in million tonnes is generated every year across the world. This waste often leaves an environmental footprint in landfills and disposal sites when not carefully …
M Yuzhu, LEI Changgui, C Jinping, Z Xiaodong… - Food and …, 2024 - ifoodmm.cn
Grape pomace is a major by-product produced during grape processing, including grape skin, pulp and seed. Grape seed oil (GSO) obtained from grape seeds is one of the …
Grape cultivation, which has been going on for years in our country, has reached an advanced point, and it is of great importance to return to our economy tons of grape seeds …
The choice of extraction method depends on various factors such as the chemical structure and physicochemical properties of the sample, as well as the research objectives. Thus, the …
Ülkemizde yıllardır yapılan üzüm yetiştiriciliği çok önemli bir noktaya ulaşmış olup, üzümün işlendiği işletmelerde atık şeklindeki tonlarca üzüm çekirdeğinin ekonomimize geri …
Fruit waste in million tonnes is generated every year across the world. This waste often leaves an environmental footprint in landfills and disposal sites when not carefully …