碱性橙Ⅱ 印迹传感器的制备及其应用.

李东东, 秦丽, 唐录华, 高文惠 - Chinese Journal of Applied …, 2022 - search.ebscohost.com
摘要以纳米石墨烯和纳米银作为修饰材料修饰工作电极, 制备一种以碱性橙Ⅱ 为模板分子,
邻氨基苯酚和邻苯二胺为复合功能单体的新型快速检测碱性橙Ⅱ 的印迹传感器 …

超高效液相色谱-串联质谱法检测豆制品中的碱性橙2.

陈悦铭, 钟玉心, 黄景初, 苏燕瑜… - Journal of Food …, 2021 - search.ebscohost.com
目的建立超高效液相色谱-串联质谱法测定豆制品中碱性橙2 含量的方法. 方法样品均质后,
用0.4% 乙酸-20 mmol/L 乙酸铵+ 乙腈(1: 1, V: V) 超声提取, 经混合型阳离子交换固相萃取柱 …

品中碱性橙类染料分析的前处理技术研究进展.

严雨晴, 汪银娜, 陈梦婷, 严恒… - Journal of Food Safety & …, 2020 - search.ebscohost.com
碱性橙是一种碱性偶氮类工业染料, 禁止作为食品添加剂. 由于其易上色且不易褪色,
常常被不法商贩非法添加到食品中, 对消费者的健康产生严重影响. 所以, 建立对碱性橙的检测 …

Determination of chrysoidine G in soy products by ultra performance liquid chromatography-tandem mass spectrometry.

YM Chen, YX Zhong, JC Huang, YY Su, JX Chen… - 2021 - cabidigitallibrary.org
Objective: To establish a method for the determination of chrysoidine G in soy products by
ultra performance liquid chromatography-tandem mass spectrometry. Methods: After …

Research progress of pretreatment techniques for the analysis of alkaline orange dyes in food.

YQ Yan, YN Wang, MT Chen, H Yan, WH Xie - 2020 - cabidigitallibrary.org
Alkaline orange is an alkaline azo industrial dye, which is prohibited as food additive.
Because it is easy to color and not easy to fade, often added to food illegally by illegal …