Plant-based diets to manage the risks and complications of chronic kidney disease

JJ Carrero, A González-Ortiz, CM Avesani… - Nature Reviews …, 2020 - nature.com
Traditional dietary recommendations for patients with chronic kidney disease (CKD) focus
on the quantity of nutrients consumed. Without appropriate dietary counselling, these …

Inflammation and oxidative stress in chronic kidney disease—potential therapeutic role of minerals, vitamins and plant-derived metabolites

SF Rapa, BR Di Iorio, P Campiglia, A Heidland… - International journal of …, 2019 - mdpi.com
Chronic kidney disease (CKD) is a debilitating pathology with various causal factors,
culminating in end stage renal disease (ESRD) requiring dialysis or kidney transplantation …

Treatment of metabolic acidosis with sodium bicarbonate delays progression of chronic kidney disease: the UBI Study

BR Di Iorio, A Bellasi, KL Raphael, D Santoro… - Journal of …, 2019 - Springer
Background Metabolic acidosis is associated with accelerated progression of chronic kidney
disease (CKD). Whether treatment of metabolic acidosis with sodium bicarbonate improves …

[HTML][HTML] AI-Powered Renal Diet Support: Performance of ChatGPT, Bard AI, and Bing Chat

A Qarajeh, S Tangpanithandee, C Thongprayoon… - Clinics and …, 2023 - mdpi.com
Patients with chronic kidney disease (CKD) necessitate specialized renal diets to prevent
complications such as hyperkalemia and hyperphosphatemia. A comprehensive …

Classification of hydration in clinical conditions: indirect and direct approaches using bioimpedance

HC Lukaski, N Vega Diaz, A Talluri, L Nescolarde - Nutrients, 2019 - mdpi.com
Although the need to assess hydration is well recognized, laboratory tests and clinical
impressions are impractical and lack sensitivity, respectively, to be clinically meaningful …

Impact of gut microbiota composition on onset and progression of chronic non-communicable diseases

A Noce, G Marrone, F Di Daniele, E Ottaviani… - Nutrients, 2019 - mdpi.com
In recent years, mounting scientific evidence has emerged regarding the evaluation of the
putative correlation between the gut microbiota composition and the presence of chronic …

Nutritional strategies to prevent muscle loss and sarcopenia in chronic kidney disease: what do we currently know?

G Massini, L Caldiroli, P Molinari, FMI Carminati… - Nutrients, 2023 - mdpi.com
Loss of muscle mass is an extremely frequent complication in patients with chronic kidney
disease (CKD). The etiology of muscle loss in CKD is multifactorial and may depend on …

Nutritional therapy modulates intestinal microbiota and reduces serum levels of total and free indoxyl sulfate and p-cresyl sulfate in chronic kidney disease (Medika …

BR Di Iorio, MT Rocchetti, M De Angelis… - Journal of clinical …, 2019 - mdpi.com
In chronic kidney disease (CKD), the gut-microbiota metabolites indoxyl sulfate (IS) and p-
cresyl sulfate (PCS) progressively accumulate due to their high albumin-binding capacity …

Obesity-related chronic kidney disease: principal mechanisms and new approaches in nutritional management

A Stasi, C Cosola, G Caggiano, MT Cimmarusti… - Frontiers in …, 2022 - frontiersin.org
Obesity is the epidemic of our era and its incidence is supposed to increase by more than
30% by 2030. It is commonly defined as a chronic and metabolic disease with an excessive …

Curcumin Supplementation (Meriva®) Modulates Inflammation, Lipid Peroxidation and Gut Microbiota Composition in Chronic Kidney Disease

F Pivari, A Mingione, G Piazzini, C Ceccarani… - Nutrients, 2022 - mdpi.com
Chronic kidney disease (CKD) subjects suffer from high risk of cardiovascular mortality, and
any intervention preventing the progression of CKD may have an enormous impact on …