POTENSI EKSTRAK KOPI (COFFEA SP.) SEBAGAI ANTIOKSIDAN

A Sholikhati, BT Sukoharjanti, Y Rusidah - Jurnal Medika Indonesia, 2023 - ejr.umku.ac.id
Kopi (Coffea sp.) merupakan biji-bijian dari Genus Coffea yang menjadi bahan minuman
paling digemari di dunia termasuk Indonesia. Produk olahan kopi pada umumnya berasal …

The Comparison Of Bioactive Compounds Between Brewed and Extracted Robusta Coffee From West Lampung

IA Khairani, HAN Anisa, JS Mulyana… - BIO Web of …, 2024 - bio-conferences.org
Indonesia is ranked fourth highest in coffee production in the world. One type of coffee
export commodity, namely Robusta coffee, is produced from the West Lampung region …

Trends in Manual Brew Coffee Consumption in Indonesia: Preferences, Perceptions, and Consumer Health

F Afif, DNL Fithriya - Gastronary, 2024 - jurnal.ampta.ac.id
This paper aims to examine the trends in manual brew coffee consumption in Indonesia,
focusing on consumer preferences, sensory perceptions, and health impacts. Manual brew …