Evaluation of the stability and adaptability of genotypes across different environment
conditions is important for release and recommendation of new varieties to ensure their high …

G× E is defined as a phenomenon that phenotypes respond to genotypes differently
according to different environmental factors. The concept of genotype-environment …

Grain yield of bread Wheat (Triticum aestivum L.) is a polygenic inherited trait and its
expression is highly determined by environment. In Ethiopia a number of bread wheat …

Thirty three maize genotypes including hybrids and pure lines were evaluated to assess the
grain yield performance under four environments; normal nitrogen (NN 120 kg ha-1), high …

In view of current focus for improvement of crop varieties for disease resistance the adoption
of genomic aided plant breeding is growing as an important approach. Till date lots of …

A set of 256 entries involving seven parents and their single, three-way and double crosses
derived through half diallel were evaluated along with private/public hybrids for grain yield in …

Faba bean (Vicia faba L.) is an important cool season food legume belongs to fabaceae
family. Twelve faba bean genotypes were evaluated in 2018/2019 cropping season across …

Genotype x environment interaction in pearl millet [Pennisetum glaucum (L.) R. Br.] was
studied for grain yield by growing 57 genotypes consisting of 54 hybrids along with three …

Twelve faba bean genotypes were evaluated in 2018/2019 cropping season across seven
environments in Ethiopia using randomized complete block design with four replications …

The objective of this study was to determine the magnitude of G× E, and to select promising
experimental maize hybrids with high grain yield and MSV resistance. Fifty genotypes …