P Sharma, V Sardana - South African Journal of Botany, 2022 - Elsevier
Global warming is elevating the risk of climate change which is increasing water scarcity, along with the population explosion and ever-expanding demands for food security resulting …
S Fanai, D Bakhshi, B Abbaszadeh - Food Science & Nutrition, 2024 - Wiley Online Library
Milk thistle (Silybum marianum (L.) Gaertn) is a globally and widely used medicinal plant that contains silymarin. This plant has antioxidant, antimicrobial, anticancer, hepatoprotective …
M Jattan, N Kumari, B Rani, DS Phogat… - Salinity and drought …, 2023 - Springer
Extreme environmental conditions are the key constraints in agricultural production and productivity. Environmental stresses due to salt and water play a cardinal role as they …
Sonia, N Kumari, H Manne, M Jattan, B Rani… - Salinity and Drought …, 2023 - Springer
The environmental stresses have no boundaries and without any warnings they hamper the plant biomass output and quality. Among these stresses, drought and salinity stress were the …
MR Raeisi, E Shahbazi, A Shafeinia - Environmental Stresses in …, 2020 - escs.birjand.ac.ir
IntroductionRapeseed (Brassica napus) as one of the most important oilseed crops is of great significance due to high amounts of unsaturated fatty acids and low amounts of …
The genetic biodiversity of a species rely on its geno In terms of biotic stress, a biochemical investiga Alternaria brassicae in the different varieties of pathogen of mustard. It causes a …