J Sevilla, J Lu, BE Kahn - Journal of Consumer Psychology, 2019 - Wiley Online Library
In this article, we examine the different ways in which consumers balance their consumption behavior in order to maximize utility. In particular, we focus on how people balance …
M Baucells, M Weber, F Welfens - Management Science, 2011 - pubsonline.informs.org
Reference-dependent preferences have been well accepted in decision sciences, experimental economics, behavioral finance, and marketing. However, we still know very …
Newly released music is never assessed in isolation by audiences, who tend to compare objective (sonic attributes) and subjective (genre affiliations) elements of its identity with the …
C Hou, MS Jo, E Sarigöllü - Journal of Cleaner Production, 2020 - Elsevier
Early replacement of products, especially while in good functional performance, prompts unsustainable production and consumption cycles. This paper studies early product …
S Aflaki, I Popescu - Management Science, 2014 - pubsonline.informs.org
In a repeat business context, past experiences with a service provider affect customers' decisions to renew their contract. How should a strategic firm manage customized service …
Mathematical and computational decision models are powerful tools for studying choice behavior, and hundreds of distinct decision models have been proposed over the long …
JY Park, SCS Jang - International Journal of Hospitality Management, 2014 - Elsevier
This study investigated whether restaurant customers switch to other restaurants due to satiation or diminished satisfaction. To achieve its objectives, this study extended well …
J Chai - Journal of Happiness Studies, 2023 - Springer
This paper studies how payment schemes influence subjective happiness. Self-adaptation and interpersonal comparisons are internal and external determinants of happiness …
A Das Gupta, US Karmarkar… - Management Science, 2016 - pubsonline.informs.org
For many consumer-intensive (ie, business-to-consumer) services, delivering memorable customer experiences is a source of competitive advantage. Yet there are few guidelines …