[HTML][HTML] Omics-Driven strategies for developing saline-smart lentils: a Comprehensive Review

F Ali, Y Zhao, A Ali, M Waseem, MAR Arif… - International Journal of …, 2024 - mdpi.com
A number of consequences of climate change, notably salinity, put global food security at
risk by impacting the development and production of lentils. Salinity-induced stress alters …

Exogenously-applied salicylic acid and ascorbic acid modulate some physiological traits and antioxidative defense system in Zea mays L. seedlings under drought …

N Loutfy, M Azooz, MF Abou Alhamd - Egyptian Journal of Botany, 2020 - journals.ekb.eg
THIS WORK was undertaken to evaluate the effects of salicylic acid (SA)(0.0 and 0.5 mM)
and ascorbic acid (AsA)(0.0 and 100 ppm) on enzymes activity, soluble sugars, and some …

Understanding Abiotic Stress Responses in Lentil Under Changing Climate Regimes

B Singh, AK Padhy, H Ambreen, M Yadav… - … Climate Resilient Grain …, 2022 - Springer
Abstract Lentil (Lens culinaris Medik.) is a cool-season grain legume crop that is mainly
cultivated across the semi-arid regions of Australia, South Asia, Africa, and North America …

The Effect of Ascorbic Acid Foliar Application on the Ecophysiological Characteristics of Catharanthus roseus L. Under Water Deficit Stress

A Hosseini - Journal of Ornamental Plants, 2022 - jornamental.rasht.iau.ir
Water is one of the most important environmental factors that regulate plant growth and
development, and water deficit is considered the most important restricted factor for plant …

[HTML][HTML] Morphological and biochemical responses to application of ascorbic acid on some lupine (Lupinus termis L.) cultivars under salinity stress

RT Behairy, HA El-khamissi… - Al-Azhar Journal of …, 2019 - ajar.journals.ekb.eg
Salinity is abiotic stress and is an effective factor in the production of all crops, especially in
semi-arid and arid areas. Ascorbic acid (ASA) is an important antioxidant in plant tissues …