[HTML][HTML] Salmonella spp. infection-a continuous threat worldwide

GL Popa, MI Papa - Germs, 2021 - ncbi.nlm.nih.gov
Acute diarrheal disease remains a major public health issue. Salmonella spp. infection is
one of the leading causes of acute diarrheal disease despite the preventive measures …

[HTML][HTML] Production factors affecting the quality of chicken table eggs and egg products in Europe

J Gautron, C Dombre, F Nau, C Feidt, L Guillier - Animal, 2022 - Elsevier
The hen's egg (Gallus gallus) is an animal product of great agronomic interest, with a world
production of 70.9 million tonnes in 2018. China accounted for 35% of world production …

The European Union one health 2018 zoonoses report

European Food Safety Authority and European … - EFSA …, 2019 - Wiley Online Library
This report of the European Food Safety Authority and the European Centre for Disease
Prevention and Control presents the results of zoonoses monitoring activities carried out in …

[HTML][HTML] Global spread of Salmonella Enteritidis via centralized sourcing and international trade of poultry breeding stocks

S Li, Y He, DA Mann, X Deng - Nature communications, 2021 - nature.com
A pandemic of Salmonella enterica serotype Enteritidis emerged in the 1980s due to
contaminated poultry products. How Salmonella Enteritidis rapidly swept through continents …

[HTML][HTML] Sources and trends of human salmonellosis in Europe, 2015–2019: an analysis of outbreak data

LC Pinedo, L Mughini-Gras, E Franz, T Hald… - International journal of …, 2022 - Elsevier
Salmonella remains a major cause of foodborne outbreaks in Europe despite the
implementation of harmonized control programmes. Outbreak data are observed at the …

[HTML][HTML] A review of significant European foodborne outbreaks in the last decade

E Sarno, D Pezzutto, M Rossi, E Liebana… - Journal of Food …, 2021 - Elsevier
Foodborne diseases remain a global public health challenge worldwide. The European
surveillance system of multistate foodborne outbreaks integrates elements from public and …

Molecular detection and characterization of foodborne bacteria: Recent progresses and remaining challenges

J Hadi, D Rapp, S Dhawan, SK Gupta… - … Reviews in Food …, 2023 - Wiley Online Library
The global food demand is expected to increase in the coming years, along with challenges
around climate change and food security. Concomitantly, food safety risks, particularly those …

Outbreak dynamics of foodborne pathogen Vibrio parahaemolyticus over a seventeen year period implies hidden reservoirs

C Yang, Y Li, M Jiang, L Wang, Y Jiang, L Hu… - Nature …, 2022 - nature.com
Controlling foodborne diseases requires robust outbreak detection and a comprehensive
understanding of outbreak dynamics. Here, by integrating large-scale phylogenomic …

Investigation of an international outbreak of multidrug-resistant monophasic Salmonella Typhimurium associated with chocolate products, EU/EEA and United …

L Larkin, MP de la Gandara, A Hoban… - …, 2022 - eurosurveillance.org
An extensive multi-country outbreak of multidrug-resistant monophasic Salmonella
Typhimurium infection in 10 countries with 150 reported cases, predominantly affecting …

An economic evaluation of the whole genome sequencing source tracking program in the US

B Brown, M Allard, MC Bazaco, J Blankenship… - PLoS One, 2021 - journals.plos.org
The US Food and Drug Administration (FDA) created the GenomeTrakr Whole Genome
Sequencing (WGS) Network in 2013, as a tool to improve food safety. This study presents an …