This systematic review identified the prevalence, effectiveness, and potential benefits of
agroecology strategies in promoting sustainable agriculture practices implemented by …

Abstract Citrullus colocynthis (L.) Schrad.(Cucurbitaceae) shows high levels of variation in
fruit color, fruit stripe pattern, seed coat color, and size. Thirty-eight accessions of C …

Anise (Pimpinella anisum L.) is an annual spice and medicinal plant belonging to the family
Apiaceae. Only a limited number of anise breeding studies are available. Therefore, genetic …

Molybdenum is considered one of the most important micronutrients applied as a foliar
fertilizer for common dry bean. In this study, molybdenum oxide nanoparticles (MoO 3-NPs) …

Genetic diversity among plant species offers prospects for improving the plant
characteristics. Its assessment is necessary to help tackle the threats of environmental …

Genetic diversity of 139 accessions of diploid Triticum species including Triticum urartu,
Triticum boeoticum and Triticum monococcum was studied using 11 SSR (simple sequence …

In the present study, we used 12 genotypes of sorghum originated from different countries
(five sweet, four grain and three forage). These different genotypes and types of sorghum …

Background Genetic diversity studies are important for the selection of parents with a greater
combination capacity that, when crossed, increase the chances of obtaining superior …

Abstract Background Sugar beet (Beta vulgaris L.) holds significant importance as a crop
globally cultivated for sugar production. The genetic diversity present in sugar beet …

Plant breeding programs are formulated based on the diversity and selection of superior
quantitative and qualitative traits. Hence, assessment of genetic diversity is the first step of …