Intercropping is an agricultural technique where many crops are grown together on the
same field, and it is becoming more widely acknowledged for its ability to improve …

The (scarlet) runner bean (Phaseolus coccineus L.; 2n= 2x= 22) is an allogamous legume
species from Mesoamerica that is cultivated as an annual crop for dry seeds and immature …

An experiment was carried out to evaluate influence of different crop combination ratios of
corn and soybean in terms of forage yield in corn-soybean intercropping. The experiment …

The objective of the study was to evaluate the influence of corn-crotalaria intercropping on
the fermentative process, the organic acid profile, and the chemical composition of the …

This research evaluated the biomass productivity and nutritional value of the haylage and
hay from intercropping between Tamani grass and different legume species. For the …

Bu çalışma, 2006-2007 yetiştirme döneminde, Van Yüzüncü Yıl Üniversitesi Ziraat Fakültesi
tarla arazisinde yürütülmüştür. Kışlık olarak ekilen yem bezelyesi+ arpa karışımlarında, en …

Silage maize is a major forage source in the livestock production of many countries. It has
relatively consistent nutritive value and high energy density, but relatively low crude protein …

O objetivo do experimento foi avaliar o efeito dos diferentes consórcios e arranjos espaciais
entre milho e crotalárias, sobre as características agronômicas, composição química e …

Forage from corn has high value for food, high yield capability, short-growth period, and is
suitable as forage and feed for poultry and livestock and it is gaining an essential position in …

Sole and intercropping of sweet sorghum (Sorghum bicolor, L.) and legumes (Vigna radiate,
Glycine max) were assessed to evaluate an appropriate cropping system for maximizing …