Moringa oleifera is an important medicinal plant in several countries; for example, Nigeria,
the USA, Turkey, Germany, Greece, and Ukraine. The abundant bioactive and nutritional …

Zobo leaves, also known as Roselle leaves are leaves of the Malvaceae plant Hibiscus
sabdariffa, they are a common culinary ingredient as well as a traditional medicine in many …

The aim of this study was to produce biscuit from blend of mushroom flour and wheat flour.
The composite flour was at 0, 10, 20, 30 and 40% level of mushroom inclusion. The biscuit …

Recently, significant attention has been paid to the biologically active substances in plants
that aid in preventing, treating or delaying diseases brought on by inflammatory and …

Physiologically important qualities and nutritional benefits prove the value of tiger nut.
Phytochemicals like flavonoids, alkaloids, fat, fatty acids and etcetera that are abundant …

Background Allium sativum, the bulbous perennial plant of the Alliaceae family has been
utilized as a very valuable remedy in the management of numerous diseases even from time …

The idea that food and medicine are similar has a long history, many substances have also
been used both as food and traditional treatment remedies. Several plant-based therapeutic …

Allium sativum (garlic) has long been known as a very valuable plant for the management of
numerous diseases even from time immemorial. The plant exhibits antimicrobial activities …

Mass spectrometry (MS) is an essential analytical technique in the scientific domains of
chemistry, biochemistry, pharmacy, medicine, and many others. The technique is centrally …

Abstracts Vernonia amygdalina possess specialized metabolites which have been shown to
minimize the risk of human diseases. This study was aimed to evaluate the effect of V …