The human gut possesses millions of microbes that define a complex microbial community.
The gut microbiota has been characterized as a vital organ forming its multidirectional …

Global warming and climate change adversely affect livestock and poultry production
sectors under tropical and subtropical conditions. Heat stress is amongst the most significant …

The gastrointestinal tract of humans is a complex microbial ecosystem known as gut
microbiota. The microbiota is involved in several critical physiological processes such as …

Unregulated consumption and overexploitation of antibiotics have paved the way for
emergence of antibiotic‐resistant strains and 'superbugs'. Pseudomonas aeruginosa is …

Colorectal cancer (CRC) is the third most diagnosed type of cancer worldwide. Dietary
features play an important role in its development, and the involvement of human microbial …

Several epidemiologic studies have found that consuming fruits and vegetables lowers the
risk of getting a variety of chronic illnesses, including several types of cancers …

Trillions of microbes inhabit the human gut and build extremely complex communities. Gut
microbes contribute to host metabolisms for better or worse and are widely studied and …

Fatigue seriously affects people's work efficiency and quality of life and has become a
common health problem in modern societies around the world. The pathophysiology of …

Sickle cell disease (SCD), a distinctive and often overlooked illness in the 21st century, is a
congenital blood disorder characterized by considerable phenotypic diversity. It comprises a …

There is a lot of evidence establishing that nervous system development is related to the
composition and functions of the gut microbiome. In addition, the central nervous system …