Colorectal cancer (CRC) incidence changes with time and by variations in diet and lifestyle,
as evidenced historically by migrant studies and recently by extensive epidemiologic …

Rhus coriaria L.(Anacardiaceae), commonly known as sumac, is a commonly used spice,
condiment, and flavoring agent, especially in the Mediterranean region. Owing to its …

Rhus coriaria L.(sumac) is an important crop widely used in the Mediterranean basin as a
food spice, and also in folk medicine, due to its health-promoting properties. Phytochemicals …

Монография попытка автора воссоединить воедино данные народной, традиционной
и научной медицины по применению лекарственных средств натурального …

Sumac (Rhus coriaria L.) is a traditional spice worldwide prized for its taste, odor, color, and
promising bioactive compounds. The acidic natural deep eutectic solvents (NADESs) …

In recent years, utilization of Rhus coriaria L.(sumac) is upgrading not only in their culinary
use and human nutrition, but also in the pharmaceutical industry, food industry and …

Abstract Rhus coriaria L.(Sumac), belonging to the Anacardiaceae family, is an important
species and is the most used species of the genus Rhus in the Mediterranean region since …

ABSTRACT Rhus coriaria Linn.(Anacardiacea), commonly nown as sumac, has been used
as a spice, condiment, appetizer, and as a souring agent for centuries. A broad range of …

The effects of Atrazine, an herbicide used worldwide and considered as a potential
contaminant in aquatic environments, were assessed on the Neotropical fish Prochilodus …

Advanced cancer is a multifactorial disease which complicates treatment if the cancer cells
have metastasized calling for the targeting of multiple cellular pathways. Gallic acid (GA) is …