Analysis of bacterial diversity during acetic acid fermentation of Tianjin Duliu aged vinegar by 454 pyrosequencing
Q Peng, Y Yang, Y Guo, Y Han - Current microbiology, 2015 - Springer
The vinegar pei harbors complex bacterial communities. Prior studies revealing the bacterial
diversity involved were mainly conducted by culture-dependent methods and PCR–DGGE …
diversity involved were mainly conducted by culture-dependent methods and PCR–DGGE …
Antimicrobial resistance gene prevalence in a population of patients with advanced dementia is related to specific pathobionts
Long-term care facilities are significant reservoirs of antimicrobial-resistant organisms, and
patients with advanced dementia are particularly vulnerable to multidrug-resistant organism …
patients with advanced dementia are particularly vulnerable to multidrug-resistant organism …