In this review we highlight the relevance of biodiversity that inhabit coastal lagoons,
emphasizing how species functions foster processes and services associated with this …

Seaweed farming has now expanded across several continents from South East Asia to
South America, Northern Europe, Canada and East Africa, contributing to global food …

This review analyses how mussel farming can contribute to the challenge of feeding the
current and future world population in a more efficient and sustainable way. The analysis …

Marine aquaculture has the potential to increase its contribution to the global food system
and provide valuable ecosystem services, but appropriate planning, licensing and …

South America (SA) is one of the main fishing areas of the world (third economic region, after
Eastern and Southeastern Asia, according to the FAO). South America has relatively poor …

There is an urgent need for sustainable sources of both energy and clean water. Herein, a
novel highly efficient, cost-effective, scalable, adaptable and successive water-energy …

This study investigated the potential use of two “species distribution models”(SDMs),
Mahalanobis Typicality and Maxent, for aquaculture site selection. SDMs are used in …

The commercial mussel Mytilus galloprovincialis is invasive in the Southern Hemisphere
having a large impact on rocky shore communities. It recently appeared in the state of Santa …

Oyster culture activity along the eastern Amazon mangrove coast in Pará state, Brazil, was
evaluated using socio‐economic data to support its management and future development …

Fish consumption is on the increase due to the increase in growth of the global population.
Therefore, taking advantage of new methods such as marine aquaculture can be a reliable …