Food loss and waste occur for many reasons, from crop processing to household leftovers.
Even though some waste generation is unavoidable, a considerable amount is due to …

Artificial intelligence (AI) has embodied the recent technology in the food industry over the
past few decades due to the rising of food demands in line with the increasing of the world …

Background: Bionanotechnology, as a tool for incorporation of biological molecules into
nanoartifacts, is gaining more and more importance in the field of food packaging. It offers an …

Smart packaging films were prepared by individually adding free Lycium ruthenicum
anthocyanins and anthocyanins-loaded nanocomplexes into starch/polyvinyl alcohol (PVA) …

In this review, a historical perspective, functional and application trends of natural polymers
used to the development of edible food packaging were presented and discussed …

Food packaging has a crucial function in the modern food industry. New food packaging
technologies seek to meet consumers and industrial's demands. Changes related to food …

In the era of the Internet of Things, wearable technologies are expected to become an
indispensable part of daily life. In recent times, highly sensitive, flexible, and stretchable …

Global environmental concerns, as well as the rapid depletion of non-renewable fossil fuel-
based resources, have prompted research into the development of sustainable …

Intelligent food packaging is emerging as a novel technology, capable of monitoring the
quality and safety of food during its shelf-life time. This technology makes use of indicators …

Background The demand for more sustainable packaging materials is increasing. However,
the multidisciplinary and complexity of this topic often lead to misconceptions among food …