Organic farming is believed by many to be an environmentally friendly production system
that promotes the use of local forage while strongly limiting the input of chemicals, including …

Simple Summary This paper aims to identify improvements and gaps in the specific EU
regulations for organic farming and whether they promote higher welfare standards for dairy …

Livestock production is a major source of pharmaceutical emissions to the environment. The
current scientific discourse focuses on measuring and modeling emissions as well as …

The present study aimed to evaluate trace mineral status of organic dairy herds in northern
Spain and the sources of minerals in different types of feed. Blood samples from organic and …

Several studies have reported gross composition differences between organic and
conventional milk; however, most studies have not considered other factors such as breed …

Milk is one of the most valuable products in the food industry with most milk production
throughout the world being carried out using conventional management, which includes …

Organic farm management combines best environmental practices, a high level of
biodiversity, preservation of natural resources and high animal welfare standards. To meet …

In the domain of precision livestock farming, the integration of diverse data sources is crucial
for advancing sustainability and evaluating the implications of farm management practices …

Preventive management practices are essential for maintaining acceptable udder health
status, especially in organic farming, in which the use of antimicrobials is restricted. The …

The selection of an appropriate breed in dairy farms will have a huge influence on the
animals' welfare and production. This is especially noticeable in animal production systems …