Background The topic of food is broad and global, thereby representing an influential sector of the economy. Motivated by the advent of Industry 4.0, massive potential exists to …
The role of food‐producing environments in the emergence and spread of antimicrobial resistance (AMR) in EU plant‐based food production, terrestrial animals (poultry, cattle and …
M Akbari, N Ha, S Kok - Journal of Global Operations and Strategic …, 2022 - emerald.com
Purpose This research aims to provide systematic insight into the current maturity of augmented reality (AR) and virtual reality (VR) in operations and supply chain management …
The amount of arable land is limited, yet the demand for agricultural food products is increasing. This issue has led to the notion of precision farming, where smart city-based …
Providing food has become more complex because of climate change and other environmental and societal stressors, such as political instability, the growth in the world …
Augmented Reality (AR) is revolutionizing technology that has found applications in food quality and safety assessment as related to addressing challenges in traditional methods …
Advances in artificial intelligence and human-computer interaction will likely lead to extended reality (XR) becoming pervasive. While XR can provide users with interactive …
Purpose This study aims to ground the assessment of the various costing perspectives associated with the dynamics of processed food supply chains (FSCs), for questing the …
Background: The number of publications in supply chain management (SCM) and artificial intelligence (AI) has risen significantly in the last two decades, and their quality and …