This study addressed the issue of the dietary supplements; probiotic, prebiotic and
synbiotics considered as functional food ingredients in sturgeon aquaculture. Developments …

Vaccines represent one of the most promising strategies for mitigating economic losses
imposed by infectious diseases to global aquaculture. While the majority of commercial …

We investigated the effects of administration of putative endogenous probiotics Lactococcus
lactis spp. lactis or Bacillus circulans, alone and in combination with arabinoxylan …

Background Insects in the fish diet are a natural source of protein, fat, and other nutrients.
These meals are considered an ecological replacement for fishmeal to improve growth …

The formulator of aquatic diets is part of a continuous search for alternative protein sources
instead of depreciated fish meal. The utilization of zooplankton as a feed ingredient is an …

This study was carried out to evaluate the effects of using superzist probiotic (a mixture of
Lactobacillus spp., Bacillus subtilis, and Bifidobacterium bifidum) on growth performance …

Administration of probiotic candidates in fish has generally been shown as a useful strategy
to improve growth performance, survival, digestive enzyme activity, and gut microbiota …

The current study aimed to evaluate growth performance, digestive enzyme activities,
antioxidant status, nonspecific immune response and intestinal histological status of red …

Finfish and fish products are globally the most acknowledged health-promoting foods. The
rising incidence of pathogenic and disease outbreaks have had a sizeable impact on …

The present study aimed to investigate the effects of two probiotics, namely Bacillus subtilis
(ATCC 6633) and Lactobacillus plantarum (RITCC 1273), on the postlarvae of Litopenaeus …