Cold agricultural regions are important sites of global food production. This has contributed
to widespread water quality degradation influenced by processes and hydrologic pathways …

Phosphorus (P) loss from cropland to ground and surface waters is a global concern. In cold
climates (CCs), freeze–thaw cycles, snowmelt runoff events, and seasonally wet soils …

Water quality within agricultural catchments is governed by management practices and
climate conditions that control the transport, storage, and exchange of nutrients between …

Non-point sources of pollution, primarily agricultural drainage waters, can cause
eutrophication and deterioration of water bodies. Surface flow constructed wetlands …

This article is a study of total phosphorus (TP), available phosphorus (AP) and phosphorus
(P) fractions of soil aggregates along an altitude gradient in the sub‐alpine region of …

The timing of manure application and placement of manure significantly affects manure
nutrient use efficiency and the amount of nutrient lost from a field. Application of manure …

Enhanced release of phosphorus (P) from soils with snowmelt flooding poses a threat of
eutrophication to waterbodies in cold climatic regions. Reductions in P losses with various …

The potential of soil amendments in reducing phosphorus (P) loss has been reported under
simulated snowmelt, but not evaluated in the field, under snowmelt conditions. We examined …

Most studies on the effects of tillage operations documented the effects of tillage on losses
through surface runoff. On flat areas, the subsurface runoff is the dominating pathway for …

Grazing and hay forage crops reduce erosion compared to annual crops, but few studies
have compared soil and nutrient loss among grazing systems compared to a control. We …