Growing evidence supports the hypothesis that changes in both the composition and
function of the intestinal microbiome are associated with a number of chronic inflammatory …

Celiac disease (CD) and non-celiac gluten/wheat sensitivity (NCG/WS) are the two most
frequent conditions belonging to gluten-related disorders (GRDs). Both these diseases are …

Gut microbiota dysbiosis has recently been reported in a number of clinical states, including
neurological, psychiatric, cardiovascular, metabolic and autoimmune disorders. Yet, it is not …

Celiac disease (CeD) is an immune-mediated enteropathy, and unique in that the specific
trigger is known: gluten. The current mainstay of therapy is a gluten-free diet (GFD). As novel …

Celiac disease (CeD) is a frequent immune-mediated disease that affects not only the small
intestine but also many extraintestinal sites. The role of gluten proteins as dietary triggers …

Purpose Although genetic predisposition and exposure to dietary gluten are considered
necessary triggers for the development of coeliac disease, alterations in the gut microbial …

Environmental enteric dysfunction (EED) is an inflammatory syndrome postulated to
contribute to stunted child growth and to be associated with intestinal dysbiosis and nutrient …

ABSTRACT Type 2 diabetes (T2D) is a complex metabolic syndrome characterized by
insulin dysfunction and abnormalities in glucose and lipid metabolism. The gut microbiome …

Abstract Background and Aim Recent researches have shown an altered gut microbiota in
celiac disease (CD) patients compared with healthy controls (HCs). This study aims to …

Type 2 transglutaminase (TG2) is the main autoantigen in coeliac disease (CD), a
widespread inflammatory enteropathy caused by the ingestion of gluten-containing cereals …