Cover crops can provide a wide range of ecosystem services including soil water
conservation, improved soil nutrient supply and retention, and enhanced crop yields …

Cover cropping is a promising and sustainable agronomic practice to ameliorate soil health
and crop performances in agro-ecosystems. Indeed, cover crops (CCs) may regulate several …

Despite fresh and pyrogenic organic matter have been widely used as amendments to
improve soil organic carbon (SOC) storage, mineralization that links to C quality and soil …

Sequestering soil organic carbon (SOC) with cover crops (CCs) to mitigate climate change
and enhance other soil ecosystem services is generating much enthusiasm. However, the …

Cover crops are promoted to improve soil health and soil carbon (C) sequestration in
agroecosystems, yet responses of various soil organic carbon (SOC) and nitrogen (N) …

Green manure can sustain agricultural production, preserve biodiversity, and mitigate soil
degradation caused by long-term application of chemical fertilizers. Moreover, the …

Cover cropping is considered a climate-smart strategy to regenerate low-fertility soils in arid
and semi-arid regions. However, the mechanisms of soil organic carbon (SOC) storage and …

Climate smart agriculture has been emphasized for mitigating anthropogenic greenhouse
gas (GHG) emissions, yet the mitigation potential of individual management practices …

Cover crops can improve soil biological health and alter the composition of soil microbial
communities in agricultural systems. However, the effects of diversified cover crops on soil …

Sustainable agricultural practices such as cover crops (CCs) and residue retention are
increasingly applied to counteract detrimental consequences on natural resources. Since …