Protein by-products: Composition, extraction, and biomedical applications
Significant upsurge in animal by-products such as skin, bones, wool, hides, feathers, and
fats has become a global challenge and, if not properly disposed of, can spread …
fats has become a global challenge and, if not properly disposed of, can spread …
Trace level monitoring of vanillin in food products using a modified electrode amplified with NiO/Nitrogen doped carbon quantum dots nanocomposite
N Dehdashtian, SA Shahidi… - Journal of Food …, 2024 - Springer
The research paper focused on fabrication of an electrochemical sensor to sensing and
monitoring of vanillin in aqueous solution. In this regard, NiO/nitrogen doped carbon …
monitoring of vanillin in aqueous solution. In this regard, NiO/nitrogen doped carbon …
Investigation of rheological, physicochemical, and sensorial properties of traditional low‐fat Doogh formulated
F Rahmati, A Mahjoorian, F Fazeli… - Food Science & …, 2023 - Wiley Online Library
Doogh is a fermented beverage made from yoghurt with water and salt. Similarly, drinks
based on yoghurt are available in different countries with varying degrees of dilution, fat …
based on yoghurt are available in different countries with varying degrees of dilution, fat …
Nettle (Utrica dioica) Essential Oil Incorporation in Edible Film from Caspian Whitefish (Rutilus frisii kutum) Scale: Physical, Antimicrobial, and Morphological …
A Mahjoorian, S Jafarian, F Fazeli - Journal of Aquatic Food …, 2021 - Taylor & Francis
Byproducts from the processing of fish are a good source of gelatin. Biodegradable films
including Caspian whitefish scale gelatin (CWFSG) enriched with nettle essential oil (NEO) …
including Caspian whitefish scale gelatin (CWFSG) enriched with nettle essential oil (NEO) …
Optimization of Extraction Conditions of Gelatin from Grey Mullet (Mugilidae) Scale with RSM
A Mahjoorian, N Golchin - Journal of Aquatic Food Product …, 2022 - Taylor & Francis
By-products from fish cleaning are rich sources of gelatin. Response surface methodology
(RSM) with three parameters was conducted to determine the optimum extraction conditions …
(RSM) with three parameters was conducted to determine the optimum extraction conditions …
DEVELOPMENT AND CHARACTERIZATION OF ASCORBIC ACID LOADED POLYELECTROLYTE CHITOSAN-GELATIN HYDROGELS.
T EREN BÖNCÜ, Ç YÜCEL - Journal of Faculty of Pharmacy …, 2023 - search.ebscohost.com
Objective: Aim of study was to formulate chitosan-gelatin hydrogels containing ascorbic acid,
an antioxidant, with/without polyelectrolyte-complex. Material and Method: Effect of formation …
an antioxidant, with/without polyelectrolyte-complex. Material and Method: Effect of formation …
DEVELOPMENT AND CHARACTERIZATION OF ASCORBIC ACID LOADED POLYELECTROLYTE CHITOSAN-GELATIN HYDROGELS
Objective: Aim of study was to formulate chitosan-gelatin hydrogels containing ascorbic acid,
an antioxidant, with/without polyelectrolyte-complex. Material and Method: Effect of formation …
an antioxidant, with/without polyelectrolyte-complex. Material and Method: Effect of formation …