: Mycotoxin contamination of rice has been introduced as a big challenge for public health in developing countries in numerous studies. Rice consumption is also considered the main …
SA Salim, NH Baharudin, NS Ibrahim… - Food Additives & …, 2024 - Taylor & Francis
Rice is one of the crops cultivated in Malaysia, and it is the main diet for most of the population. In this study, dispersive liquid–liquid micro-extraction (DLLME) and liquid …
SN Jassim, SN Hawar, I Al-Haitham - Journal of Education and Scientific …, 2024 - iasj.net
Cereal grains hold significant importance globally due to their essential role in food security. They are a primary source of calories and protein for the humanity (Molina, 2011). Among …
Indonesia sebagai negara tropis rentan terkontaminasi mikotoksin (aflatoksin, okratoksin, fumonisin, trikotesen, deoksinivalenol dan zearalenon) pada pangan dan pakan. Aflatoksin …
B Salleh, YW Lee, F Nazira Idris… - Mycotoxin Reduction in …, 2014 - Wiley Online Library
Toxigenic fungi and their mycotoxins produced on rice are a significant problem worldwide, especially in underdeveloped and developing countries where rice is the staple food …