Plant-based drinks have garnered significant attention as viable substitutes for traditional
dairy milk, providing options for individuals who are lactose intolerant or allergic to dairy …

An epidemiological survey in the Northwest Greenland reported that the Greenlanders have
a lower frequency of acute myocardial infarction and diabetes mellitus. The very low …

Heating/frying and reuse of edible fats/oils induces chemical changes such as formation of
trans fatty acids (TFAs). The aim of this study was to investigate the effect of heating/frying on …

Polycystic ovary syndrome (PCOS) is associated with gut microbiota disturbance. Emerging
evidence has shown that gut microbiota plays a major role in the development of PCOS. To …

As a natural active substance that can effectively improve blood lipid balance in the body,
hypolipidemic active peptides have attracted the attention of scholars. In this study, the effect …

In several populations the associations between diet and the risk of metabolic syndrome
have not been fully examined yet. The aim of the study is to identify the main dietary patterns …

Background: The effect of dietary fat intake on the metabolic syndrome (MetS) and in turn on
cardiovascular disease (CVD) remains unclear in individuals at high CVD risk. Objective: To …

Background There is a lack of recent research on the changes in risk factors for metabolic
syndrome (MetS) in the Asian pediatric population. We aimed to determine the 12-year …

Regular fish/fish oil consumption is widely recommended for protection against
cardiovascular diseases (CVD). Fish and other marine life are rich sources of the …

The present investigation was aimed to study the effect of detoxification on the nutrients and
antinutrients of wild apricot kernel followed by its hypocholesterolemic effect in male Wistar …