The global syndemic of obesity, undernutrition, and climate change: the Lancet Commission report

BA Swinburn, VI Kraak, S Allender, VJ Atkins, PI Baker… - The lancet, 2019 - thelancet.com
Executive summary Malnutrition in all its forms, including obesity, undernutrition, and other
dietary risks, is the leading cause of poor health globally. In the near future, the health effects …

Agriculture, food systems, and nutrition: meeting the challenge

S Gillespie, M van den Bold - Global Challenges, 2017 - Wiley Online Library
Malnutrition is a global challenge with huge social and economic costs; nearly every country
faces a public health challenge, whether from undernutrition, overweight/obesity, and/or …

What drives political commitment for nutrition? A review and framework synthesis to inform the United Nations Decade of Action on Nutrition

P Baker, C Hawkes, K Wingrove, AR Demaio… - BMJ global …, 2018 - gh.bmj.com
Introduction Generating country-level political commitment will be critical to driving forward
action throughout the United Nations Decade of Action on Nutrition (2016–2025). In this …

[HTML][HTML] Affordability of nutritious diets in rural India

K Raghunathan, D Headey, A Herforth - Food Policy, 2021 - Elsevier
Abstract In 2015–16 some 38% of preschool children in India were stunted, 21% wasted,
and more than half of Indian mothers and young children were anemic. Though widely …

[HTML][HTML] Implementation and scale-up of nutrition-sensitive agriculture in low-and middle-income countries: a systematic review of what works, what doesn't work and …

S Di Prima, EP Wright, IK Sharma, E Syurina… - Global Food …, 2022 - Elsevier
Evidence is rapidly growing on the impact pathways through which nutrition-sensitive
agriculture (NSA) contributes to improving nutritional outcomes. However, to harness NSA's …

Exploring solution spaces for nutrition-sensitive agriculture in Kenya and Vietnam

C Timler, S Alvarez, F DeClerck, R Remans, J Raneri… - Agricultural …, 2020 - Elsevier
Smallholder agriculture is an important source of livelihoods in South Asia and sub-Saharan
Africa. In these regions the highest concentrations of nutritionally vulnerable populations are …

[HTML][HTML] Nutrition and the governance of agri-food systems in South Asia: A systematic review

S Gillespie, M Van Den Bold, J Hodge - Food policy, 2019 - Elsevier
Malnutrition is a multicausal challenge that requires multisectoral responses to make
comprehensive and sustainable progress, over the long term. How is agriculture and the …

[HTML][HTML] How can health, agriculture and economic policy actors work together to enhance the external food environment for fruit and vegetables? A qualitative policy …

AM Thow, G Verma, D Soni, D Soni, DK Beri, P Kumar… - Food Policy, 2018 - Elsevier
The benefits of fruit and vegetables are well established, particularly their role in preventing
general micronutrient-deficiencies and chronic diseases. However, global food systems are …

Generating political commitment for ending malnutrition in all its forms: a system dynamics approach for strengthening nutrition actor networks

P Baker, AD Brown, K Wingrove, S Allender… - Obesity …, 2019 - Wiley Online Library
Generating political commitment for ending all forms of malnutrition represents a key
challenge for the global nutrition community. Without commitment, the policies, programs …

Domestic and international impacts of the rice trade policy reform in the Philippines

J Balié, HG Valera - Food Policy, 2020 - Elsevier
Faced with high domestic rice prices that have fueled inflation above the 2018 target and
penalized poor consumers the most, the government of the Philippines has decided to …