Abstract Background Productivity of cowpea [Vigna unguiculata (L.) Walp] in sub-Sahara
Africa is curtailed by a lack of farmer-preferred and improved cultivars and modern …

Understanding the diversity and genetic relationships among and within crop germplasm is
invaluable for genetic improvement. This study assessed genetic diversity in a panel of 173 …

A better understanding of the structure and extent of genetic variability in a breeding
population of a crop is essential for translating genetic diversity to genetic gain. We …

Guatemala's wild avocado germplasm holds vital genetic value, but lacking conservation
strategies imperils it. Studying its diversity is pivotal for conservation and breeding. The …

Ever increasing demand for energy sources and reduction of non-renewable fossil fuel
reserves have lead to exploration of alternative and renewable energy sources. Due to wide …

White Guinea yam (Dioscorea rotundata Poir.) is indigenous to West Africa, a region that
harbours the crop's tremendous landrace diversity. The knowledge and understanding of …

Abstract Cowpea (Vignaunguiculata L. Walp.) belongs to Papillinoideae tribe of the
Fabaceae (Legume) family and is also commonly known as black eyed-pea, crowder pea …

Striga hermonthica is a serious biotic stress limiting maize production in sub-Saharan Africa.
The limited information on the patterns of genetic diversity among maize inbred lines derived …

Objetivou-se avaliar a dissimilaridade genética entre genótipos de batata-doce por meio de
descritores morfológicas e moleculares. O experimento foi conduzido no Setor de …

Abstract Chitala chitala (Hamilton, 1822) is an economically important food fish species
occurring throughout Indian rivers, which also has ornamental value. This study focuses on …