[HTML][HTML] Polyphosphate in food systems: Their roles and applications in foods and contribution to sustainable processing practices
WJFL Junior, D Santinello, S Mohammadzadeh… - Trends in Food Science …, 2024 - Elsevier
Abstract Background Polyphosphates (PolyPs) are essential not only for microbial
metabolism but also as versatile agents in food science, where they play a significant role in …
metabolism but also as versatile agents in food science, where they play a significant role in …
[HTML][HTML] New food sources and production systems: a comparison of international regulations and China's advancements in novel foods with synthetic biology
The global shift towards sustainable food systems has sparked innovations in food sources
and production systems, including cell-based meat, plant-based food products, precision …
and production systems, including cell-based meat, plant-based food products, precision …
From Lab to Table: the path of recombinant milk proteins in transforming dairy production.
IN Piazenski, JPM Candelário, VT Soccol… - Trends in Food Science …, 2024 - Elsevier
Background Recombinant milk protein production is emerging as a pivotal innovation in the
dairy industry, driven by the need for sustainable and ethically produced dairy alternatives …
dairy industry, driven by the need for sustainable and ethically produced dairy alternatives …
Sustainable media feedstocks for cellular agriculture
L Grossmann - Biotechnology Advances, 2024 - Elsevier
The global food system is shifting towards cellular agriculture, a second domestication
marked by cultivating microorganisms and tissues for sustainable food production. This …
marked by cultivating microorganisms and tissues for sustainable food production. This …
Precision fermentation in the realm of microbial protein production: State-of-the-art and future insights
AA Pereira, MA Yaverino-Gutierrez… - Food Research …, 2024 - Elsevier
Food security issues are becoming more pressing due to the world's rapid population
expansion and climate change, which also drive up demand for nutrient-dense commodities …
expansion and climate change, which also drive up demand for nutrient-dense commodities …
[HTML][HTML] Assembly of artificial casein micelles with sodium hexametaphosphate
This study explored the potential of hexametaphosphate (HMP) to assemble caseins into
artificial casein micelles (ACM) as an alternative to calcium phosphate nanoclusters. HMP …
artificial casein micelles (ACM) as an alternative to calcium phosphate nanoclusters. HMP …
Exploring Functionality Gain for (Recombinant) β-Lactoglobulin Through Production and Processing Interventions
LJG Hoppenreijs, SE Brune, R Biedendieck… - Food and Bioprocess …, 2024 - Springer
Interventions in the upstream production and further processing of recombinant food
proteins affect its properties when used for food application. Often the efficiency of particular …
proteins affect its properties when used for food application. Often the efficiency of particular …
New Food Technologies–Addressing Challenges at Food Systems Level
JKKDL Kaplanb, MRC Krausc - Shaping the Future with Nutrition - books.google.com
By 2050, the global population is expected to reach close to 10 billion people, increasing the
demand for food. To ensure sustainability in food production to meet this population …
demand for food. To ensure sustainability in food production to meet this population …