Objective To investigate the total phenolics, flavonoids and tannins content and the in vitro
antioxidant activities of methanolic extracts of six wild Mentha species which are Mentha …

The present study is the first investigation of the chemical composition, antioxidant and
antimicrobial activities of Mentha rotundifolia L. essential oils in Tunisia. Results show that …

Ethnopharmacological relevance Folk herbal medicine knowledge and its utilization by
aboriginal cultures are not only useful for conservation of cultural traditions and biodiversity …

The present study aimed to evaluate the crop protection properties of essential oils (EOs)
extracted from Cinnamomum loureirii and Evolvulus alsinoides against food spoilage fungi …

The objectives of this study were: the chemical characterization of extracts from seven plants
(Larrea tridentata, Flourensia cernua, Lippia graveolens, Agave lechuguilla, Yucca filifera …

Cinnamomum verum is an evergreen tree that is widely used as cinnamon spice. The plant
is medicinally used against gastrointestinal conditions and has anti-inflammation …

Phenolic compounds are widely used in different research fields, such as pesticides,
medicines, and food. In this study, phenolic acids (PAs) were extracted from rice straw and …

The objective of the present study was to evaluate the in vitro antimicrobial effects of the
hydrosols of basil (O. basilicum), thyme (T. schimperi), cardamon (E. cardamom), cinnamon …

Background: Asthma is a chronic relapsing airways disease that represents a major public
health problem worldwide. With the high incidence of asthma, there has been a surge in the …

The objective of this study was to investigate the effect of different ethanol ratios in extraction
solvent as well as the antioxidant properties of five plants. Thyme, mint, uckun, grape seeds …