Apigenin is a naturally occurring dietary flavonoid found abundantly in fruits and vegetables.
It possesses a wide range of biological properties that exert antioxidant, anti-inflammatory …

Abstract Apigenin, identified as 4′, 5, 7‐trihydroxyflavone, is a natural flavonoid compound
present in a variety of fruits, vegetables, functional foods, and medicinal plants. Many studies …

Aims Doxorubicin, an antibiotic belonging to anthracycline family, has been used for
treatment of malignancies. Cardiotoxicity is the main adverse effect of doxorubicin. Apigenin …

Cardiovascular diseases are the main cause of mortality and morbidity in the world.
Hypertension, ischemia/reperfusion, diabetes and anti-cancer drugs contribute to heart …

ABSTRACT Apigenin (4,'5, 7-trihydroxyflavone) is one of the most studied flavonoids with
low toxicity and abundantly present phenolic compound in the plant kingdom. The main …

Constantly growing experimental data from in vitro, in vivo and epidemiological studies
show the great potential of anthocyanin-containing fruit and berry extracts or pure individual …

Treatment with Adriamycin (ADR) is one of the major causes of chemotherapy‐induced
cardiotoxicity and therefore is the principal limiting factor in the effectiveness of …

According to the results of a preliminary study, it was hypothesized that the effects of
adiponectin (APN) on the improvement of atherosclerosis may be associated with adipocyte …

A previous study has demonstrated that adiponectin (APN) could promote preadipocyte
differentiation, and the present study further explored its mechanism. 3T3‐L1 cells were …

Apigenin, a flavonoid with multiple physiological and pharmacological activities, is
associated with the prevention of cardiovascular diseases. The present study aimed to …