Bioconversion of food industrial waste okara by microbial fermentation: Scope of omics study and possibility

JA Tuly, H Ma - Trends in Food Science & Technology, 2024 - Elsevier
Background Okara is a significant agricultural waste manufactured through tofu and soymilk
processing. The high protein content (> 35%) and extractability (> 80%) of okara render it a …

Bioconversion of agro-food industrial wastes into value-added peptides by a Bacillus sp. Mutant through solid-state fermentation

JA Tuly, HM Zabed, AS Nizami, MM Hassan… - Bioresource …, 2022 - Elsevier
Advances in microbial enzyme technology offer a significant opportunity for developing low-
energy bioconversion solutions for industrial wastes as inexpensive feedstocks for useful …

Exploring magnetic field treatment into solid-state fermentation of organic waste for improving structural and physiological properties of keratin peptides

JA Tuly, H Ma, HM Zabed, Y Dong, G Chen, L Guo… - Food Bioscience, 2022 - Elsevier
This study systematically investigated the effects of a low-intensity magnetic field on the
influence of keratinase activity, peptide yield, and structural and functional properties of …

Insights of keratin geometry from agro-industrial wastes: A comparative computational and experimental assessment

JA Tuly, H Ma, HJ Lee, JW Song, A Parvez, MN Saqib… - Food Chemistry, 2023 - Elsevier
Understanding the structural properties of keratin is of great importance to managing their
potential application in keratin-inspired biomaterials and its management of wastes. In this …

Combinatorial mutagenesis of Bacillus amyloliquefaciens for efficient production of protease

K Zhao, H Liu, W Song, J Wu, C Gao, L Guo… - Systems Microbiology …, 2023 - Springer
As an important industrial enzyme, protease is widely used in feed, food and other fields. At
present, the insufficient protease activity obtained from microorganisms cannot meet the …

[HTML][HTML] Potentiality assessment of microbial action on combined agri-food industrial wastes in amino acids catabolism

JA Tuly, H Ma, HM Zabed, Q Janet, EA Godana… - Journal of Functional …, 2023 - Elsevier
In accordance with specific amino acid (AA) requirements for livestock, consideration must
be given to energy intake and expenditures while selecting an efficient and productive flock …

Unveiling underlying mechanism of combined He–Ne laser and UV mutagenesis in Bacillus subtilis CICC 21927: A transcriptomic analysis

F Lu, S Ruan, Y Wang, Y Li, F Ma, H Ma - Food Bioscience, 2024 - Elsevier
Conventional random mutation breeding remains the simplest and most cost-effective
approach in enhancing strains in fermentation industry. Nonetheless, extensive research on …

Assessment of DNA mutagenicity induced by He–Ne laser using Salmonella typhimurium strains

F Lu, S Ruan, Y Li, Y Wang, P Xie, X Zhao… - Applied Microbiology …, 2023 - Springer
Abstract Helium–neon (He–Ne) laser mutagenesis is widely used in microbiology and plant
breeding. In this study, two frameshift mutant representative strains of Salmonella …

Enhancing keratinase production by a native Bacillus paralicheniformis FUM-2 through random mutagenesis using chemical agent and ultraviolet

S Mehraban, M Bahreini, A Assodeh… - Microbiology …, 2023 - armmt.irost.ir
Daily accumulation of feather waste due to the development of the poultry industry is a
critical issue, considering the environmental and health hazards. Among feather waste …

Random Mutagenesis and Genetic Diversity of the Willow Bracket Medicinal Mushroom, Phellinus igniarius (Agaricomycetes), by Physical Mutagens

Y Dong, X Han, JA Tuly, J Yan, J Zhao… - … Journal of Medicinal …, 2023 - dl.begellhouse.com
Phellinus spp., mushrooms that induce white rot owing to the unique ability to break down
lignin, have been widely exploited for laccase synthesis. In this study, medicinal mushroom …