Contemporary food production and consumption cannot be regarded as sustainable and
raises problems with its wide scope involving diverse actors. Moreover, in the face of …

The goal of banker plant systems is to sustain a reproducing population of natural enemies
within a crop that will provide long-term pest suppression. The most common banker plant …

Purpose–The main objective of this study is to understand the behavior of ecological
consumers and their intention to purchase organic food. The study aims to determine the …

Exploring the gap between attitudes and behaviour: Understanding why consumers buy or do
not buy organic food | Emerald Insight Books and journals Case studies Expert Briefings Open …

In a sustainability perspective, consumption research has an unfortunate individualizing
bias, which means that macro and structural causes of unsustainable consumption tend to …

Research has revealed that organic consumers share beliefs about positive health effects,
environmentally friendly production and better taste of organic food. Yet, very little is known …

Over the last decades, there has been growing consumers' interest in environmentally
friendly products and green agriculture has experienced a steady increase in European …

CONTEXT Regardless 30 years of similar regulations and a common internal market, the
diffusion of organic farming strongly differs amongst European member states. While the …

Since the mid 1980s, organic farming has become the focus of significant attention from
policy-makers, consumers, environmentalists and farmers in Europe and state institutions …

The spatial distribution of organic farming can be explained by combining the traditional
location factors that account for spatial heterogeneity with the concept of spatial …