Micronutrients (B, Co, Cu, Fe, Mn, Mo, and Zn) content in made tea (Camellia sinensis L.) and tea infusion with health prospect: A critical review

T Karak, FR Kutu, JR Nath, I Sonar… - Critical reviews in …, 2017 - Taylor & Francis
Tea (Camellia sinensis L.) is a perennial acidophilic crop, and known to be a nonalcoholic
stimulating beverage that is most widely consumed after water. The aim of this review paper …

An RNA-Seq transcriptome analysis revealing novel insights into fluorine absorption and transportation in the tea plant

X Huang, P Wang, S Liu, Y Du, D Ni, X Song, Y Chen - Botany, 2020 - cdnsciencepub.com
The tea plant [Camellia sinensis (L.) O. Kuntze] is a species with a high concentration of
fluorine in its leaves, especially in the mature leaves. The physiological mechanisms for …

Spectrophotometric Determination of The Complexation of Heavy Metal Ion with Organic Reagent

SH Mallah - Journal of Physics: Conference Series, 2019 - iopscience.iop.org
A simple, accurate, sensitive, and rapid spectrophotometric method have been developed
for the direct estimation of copper (II) using 3-(4'-Antipyriyl azo)-1-Nitroso-2-naphthol …

Influence of home preparation methods of black tea beverage on the minerals content

ELS EL-SAEIDY, ABD EL-HAKIM… - Egyptian Journal of …, 2017 - journals.ekb.eg
tea as a non-alcoholic beverage, is the most popular beverage in Egypt. It contains several
essential nutrients, which are beneficial for human health. This study aimed to determine …