Pemahaman anak tentang makanan sehat dan bergizi perlu mendapat dukungan dari guru
dan orang tua. Penelitian terhadap siswa kelompok B3 TK ABA 4 Mangli, Kaliwates …

Background: The COVID-19 pandemic has changed behavior and community's economic
activities in Indonesia, resulting in a decrease in family food security. Good family food …

Status gizi merupakan salah satu faktor yang berpengaruh pada kualitas sumber daya
manusia (SDM), terutama yang terkait dengan kecerdasan, produktifitas dan kreatifitas. Ada …

Until now, many food variants have been created by the public to attract buyers' interest. In
fact, if food is not processed properly, what happens instead of being beneficial for someone …

Introduction: The behavior of parents to fulfill nutrition is very influential on the growth and
development of children. Factors that influence parents to have sufficient behavior in fulfilling …

Indonesia yang masih menghadapi beban masalah gizi ganda yaitu gizi kurang disatu sisi
dan kegemukan. Terdapat dua faktor penyebab langsung terjadinya masalah gizi ganda di …

Parents' behavior in selecting snacks significantly influences children's snacking habits,
which are positively associated with nutritional status. The nutritional status of school-age …

Perkembangan preferensi makanan, perilaku makan dan status berat badan anak sangat
dipengaruhi oleh orang tua. Perilaku orang tua dalam praktik pemberian makanan pada …