More than half of the world populations are affected by micronutrient malnutrition and one
third of world's population suffers from anemia and zinc deficiency, particularly in developing …

Critical to meeting cellular phosphorus (P) demand, soil bacteria deploy a number of
strategies to overcome limitation in inorganic P (Pi) in soils. As a significant contributor to P …

The coevolution of mammalian hosts and their beneficial commensal microbes has led to
development of symbiotic host–microbiota relationships. Epigenetic machinery permits …

Phytate‐degrading enzymes catalyse the step‐wise release of phosphate from phytate, the
principle storage form of phosphorus in plant seeds and pollen. They are widespread in …

Phytases (myo-inositol hexakisphosphate phosphohydrolase, EC 3.1. 3.8) catalyse the
release of phosphate from phytate (myco-inositol hexakiphosphate). Several cereal grains …

Phytases are phosphohydrolases that initiate the step-wise removal of phosphate from
phytate. These enzymes have been widely used in animal feeding to improve phosphorus …

Phytases are a special class of phosphatase that catalyze the sequential hydrolysis of
phytate to less-phosphorylated myo-inositol derivatives and inorganic phosphate. Phytases …

Phytases are hydrolytic enzymes that initiate the release of phosphate from phytate (myo-
inositol hexakisphosphate), the major phosphorus (P) form in animal feeds of plant origin …

Phytases are a group of enzymes capable of releasing phosphate from phytate, one of the
most abundant forms of organic phosphate in the natural environment. Phytases can be …

The histidine phosphatase superfamily is a large functionally diverse group of proteins. They
share a conserved catalytic core centred on a histidine which becomes phosphorylated …