Saffron (Crocus sativus L.) is a geophyte herbaceous perennial medicinal plant, whose
flower's three style arms plus stigmas are used as the most expensive spice in the world …

Purpose: Saffron (Crocus sativus L.) is a strategic medicinal and spice plant in the world.
This study aimed to determine saffron stigma quality obtained from different regions of Herat …

Abstract Saffron Crocus sativus L.(Iridaceae) is one of the most valuable and expensive
medicinal plants in the world. In order to compare the quality characteristics of saffron in …

The effect of sound waves on saffron corms in the controlled environment and aeroponic
cultivation on the amount of flowering and production of saffron stigma are investigated in …

Cancer is a disease that results from the uncontrolled proliferation of cells. Breast cancer is
the second leading cause of cancer death worldwide. The most common treatment methods …

This study aimed to improve the level of quality classification of saffron and increase farmers'
profits by creating a hypothetical market to investigate the factors affecting selection and the …

This study aimed to determine the chemical composition, silage characteristics, digestibility,
and in vitro gas production parameters of saffron waste (including petals and stamen) before …